(NBC 26) -- For many restaurants, Mother's Day is a busy day. This year, some are still providing a Mother's Day brunch, but it's to-go.
Green Bay Distillery in Ashwaubenon is scheduling pickup times from 10am to 2pm on Sunday. Owner Michael McNerney said they're excited to still be able to cook for Mother's Day and deliver orders right to customers' cars. The restaurant is serving fire roasted tenderloin tips, honey glazed ham, rosemary stuffing, baby red mashed potatoes, glazed vegetables, and more. The deadline to place an order is Saturday at 2pm. You can place an order by calling the restaurant.
"We're going to bring it right to you car, make it easy on you," said McNerney.
The Swan Club in De Pere is also serving up brunch for Mother's Day. Orders can be made through the Swan Club or Chicago Street Pub, Grill, and Banquet. Curbside pickup will be available at the Swan Club on Sunday from noon to 5pm. They're asking for orders to be made by Friday at 5pm. The menu includes broasted chicken, Swedish meatballs, tenderloin tips, honey baked ham, mashed potatoes/stuffing, carrots, and more.
"We've been doing it for 50 plus years. This is the first year that's we're doing it and just have the curbside available, but we're going to make it work," said Austin DeCleene.
Both restaurants said they have and will continue to follow safety precautions like having workers wear masks and gloves.